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GREEN OLIVES SEÑORITA

Green olives SEÑORITA: whole, pitted, stuffed with lemon, anchovy, tuna, salmón, shrimp. VEIW CATALOGUE SEÑORITA ...

SPANISH PICKLES SENORITA

Traditional Spanish Pickles SENORITA: -Gherkins -Capers - Green olives stuffed with gherkins VIEW CALALOGUE  SEÑORITA ...

VINEGAR SENORITA

We have five types of vinegar bottled in 250 ml. glass bottles: - Modena balsamic vinegar -Sherry vinegar -Apple vinegar -Red wine vinegar -White wine vinegar VIEW CALALOGUE  SEÑORITA ...

Stuffed tomatoes “Iberica”

4 servings Easy to prepare and very healthy meal! Big tomatoes - 8 units Tuna in brain "Iberica" - 2 tins    Black sliced olives "Iberica"- 2 tbsp  Garlic cloves "Iberica"- 4 cloves  Boiled eggs- 4 units Extra virgin olive oil "Iberica"- 2 tbsp Salt (to taste)   Cut the top of each tomato and scoop out the center.Chop garlic. Put drained tuna, olives, egges, chopped garlic, sliced olives,...

“Campera” Salad

"Campera" salad is a quick and easymeal to prepare anytime of the week. Ingredient (4 servings): Canned tuna in brine "Iberica" - 160 g. (1 tin)  Boiled Potatoes -5 units Green pitted olives "Iberica" -200 g. (1 tin ) Hard-boiled egges- 4 units Tomatoes - 2 units Onion- 1/2 or 1 small (to taste) For the dressing: Wine Vinegar "Iberica"- 2 tablespoons  Extra virgin olive oil "Iberica"- 4 tablespoons Salt and pepper (to taste)                                       Preparation Method: Pell tomatoes , parboiled...

Potatoes with Alioli sauce

  Alioli is the one of the most popular sauces in Spain.  You can find  "Patatas alioli"  like a classic spanich tapa  in many  bar of Spain. Al i oli  means  garlic and oil  in Catalan language  mainly used  in Catalonia. Ingredients  (4 serves)   Boiled potatoes - 8   Garlic cloves - 4    Ingredient for Alioli sauce   Extra virgin olive oil "Maestro de Oliva"-  250 ml.  Eggs yolks - 2  Lemon juce...